The Menu is served daily 12.00 - 2.30 and 6.00 - 9.00. All day at weekends and Bank Holidays

Starters and Snacks
Soup of the Moment, ever changing, served with warm crusty bread £4.75
Chicken Liver & Herb Pate, made to our Chef `s Special recipe
served with warm toast £6.25
Peppered Smoked Mackerel with Brown Bread & Butter £5.55
Prawns Marie Rose or Smoked Salmon with Brown Bread & Butter £7.25
Cajun Chicken Goujons with Chilli & Ginger Dip £6.25
Bury Black Pudding with Wholegrain Mustard Dip £5.25
Bowl of Mixed Olives with Bread £4.55

Sandwiches served on white or wholemeal bread
Lancashire Cheese and Red Onion £5.95
Home cooked Ham with Piccalilli £5.95
Tuna and Mayonnaise £5.95
Prawns in a classic Marie Rose Sauce £6.95
Fresh Salmon & mayonnaise or Smoked Salmon £6.95
Hot Roast Beef with Fried Onions, served on a White or Brown Barmcake £6.95


Filled Jacket Potatoes
Chilli, Curry, Tuna & Mayonnaise or Cheesy Beans £6.25
Prawns Marie Rose £7.50

Side Dishes
Dish of Chips £2.75 , Buttered Mushrooms £2.75 , Freshly Beer Battered Onion Rings £2.75
New Potatoes £2.75, Garlic Bread £3.00 (with cheese £4.00 )

We regret that Sandwiches are not served in the evening in the Dining Room

Cold Plates
Five Counties Cheese Ploughman`s £8.95
Lancashire Cheese & Pate Ploughman`s £9.45
Greek Salad £9.95

Cold plates with chips……..
Cold Brisket of Beef with Pickles £11.95
Our own cooked Ham with Pineapple & Coleslaw £11.95

Please note that we have a large and varied Specials Board

Our Home Baked Pie Selection
Minced Beef and Onion £8.55           Cheese and Onion £8.55
Steak and Stout in a pot with a shortcrust top £10.55
Wild at the Royal ( Game Pie of the Day ) £11.25

Other Main Courses
Giant Yorkshire Pudding with Roast Beef,Roast Potatoes & Vegetables £10.75
Giant Yorksire Pudding with Cumberland Sausage, Mash & Gravy £10.75
Freshly Beer Battered Large Haddock with Chips & Mushy Peas £12.55
Breaded Wholetail Whitby Scampi £11.25
10oz Gammon Steak with Egg or Pineapple £11.45
Chilli Con Carne served with Rice, Chips or half & half £10.45
Cheesy topped Lasagne served with Garlic Bread slices & Salad £10.45
Curry of the Day served with Rice, Chips or half & half £10.45
Fresh Salmon and Broccoli Bake £10.45
Chicken Breast with Pepper or Diane Sauce £11.45
The Vegetarian Selection is on the Specials Board

Puddings

An amazing selection in our refrigerated display All £5.25
Hot Puddings - See Blackboard

For Coffee Selection - see Coffee Menu

Children at the Royal Oak
We can serve a smaller portion of most :-
Gammon, Scampi, Haddock, Chilli, Lasagne, Curry or Yorksire Pudding

 
* Prices correct at October 1st 2011 and to be used as a guide only.
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